White Wine Vinegar with Tarragon | 1L
Pickup available at FOOD HUB – Fine Food Supply
Usually ready in 24 hours
Sans lactose
Végan
Végétalienne
Savoureux
Naturelle
Product Description
The subtle anise of tarragon combined with the freshness of a vinegar made from French white wine. A double natural fermentation—wine becomes alcohol, alcohol becomes acid—results in a clear and precise condiment. It deglazes pan-fried chicken, creates a faithful béarnaise, and seasons cold fish and summer salads. The liter quickly finds its place in the pantry as well as on the countertop.