Kakuida black vinegars, and in particular the famous Kurozu, are the fruit of ancestral know-how preserved for over 200 years in the city of Fukuyama. Produced in unique natural conditions, these vinegars draw their excellence from an ideal climate, pure air, spring water from the Shirasu plateau, and the geothermal heat of the Kirishima volcanic belt. Learn more

A place steeped in history and charm, Åby Family Manor embodies timeless elegance and refinement. Nestled in an idyllic setting in Porvoo, Finland, this manor offers a warm atmosphere where tradition and modernity meet harmoniously. Learn more

Tuuli and Matti KOTAJA run a small family farm in Vampula, Finland. The fields have been cultivated by Matti's family since his grandfather built the house near the family river in 1917, the year Finland gained independence. Since then, the family has always grown wheat, barley and peas, but when Tuuli arrived, he brought with him a breath of fresh air. In fact, his name means "wind" in Finnish... Learn more