Verjus from unripe Périgord grapes | 50cl
€9,23
/
Pays: 🇫🇷 France
Conditionnement:
Pickup available at FOOD HUB – Fine Food Supply
Usually ready in 24 hours
Product Description
The tart favorite of medieval kitchens, back on the finest tables. Pressed in Périgord by Delouis from green grapes left on the vine after the harvest, verjuice offers a softer, fruitier acidity than lemon or vinegar. It deglazes poultry, thins homemade mustard, and brightens a vinaigrette or beurre blanc. 50 cl bottle, box of 12.