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Calvados nature usage professionnel 40° 2L
Calvados nature usage professionnel 40° 2L

Calvados natural professional use · 40% vol. | 2L

€28,99
Pays: France
Conditionnement:

2 L bottle

Calvados professional use 40° 2L: lively and fruity Normandy apple brandy. Notes of baked apple, honey, vanilla. Excellent in a "trou normand" (Norman hole), for flambéing, or as a digestif. Consume in moderation.

Pickup available at FOOD HUB – Fine Food Supply

Usually ready in 24 hours

Lactose-free

Delicious

Product Description

🥂 Denatured Cooking Alcohol: for flambeing, deglazing, and flavoring.

Chef Louis Calvados nature, 2L. This cooking alcohol is a Norman brandy, ideal for flambeing, for sauces with duck or mussels, or for flavoring your desserts with its fruity and woody notes.

🇫🇷 Origin France · 🏷️ CHEF LOUIS

Format: one carton = 4 units · one unit = 2 Kg

In detail:

This Calvados nature is a Norman brandy, obtained by double distillation of cider (or perry). In cooking, it excels in savory dishes (duck, tripe, mussels) as well as in desserts (Tarte Tatin, flambéed apples), bringing fruity notes and a touch of warmth.

#CheffingHard #FOODHUB

Benefits

Normandy Apple Brandy

Norman Tradition

Norman hole, flambé, or digestif

Product Ingredients

Allergens: no declarable allergens. Consume in moderation. Excessive alcohol consumption is harmful to your health.

Features

40% ABV · 2 L Bottle · Spirit from a distillery selected by FoodHub.

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