Curing salt bag | 10kg

Name: Curing salt bag | 10kg
Brand: Épices et Sels Artisanaux
SKU: 141041
Price: 11.75 EUR
Availability: InStock

€11,75

Pays: 🇫🇷 France

Conditionnement:

10 kg bag

Salinor Nitrite Salt (10 kg bag), professional format for dry curing. Used for making charcuterie, cured meats, and smoked fish.

Product variants

Pickup available at FOOD HUB – Fine Food Supply

Usually ready in 24 hours

Product Description

🧂 Nitrite salt, the ally of cured meats.

Special curing salt, packaged for professional use: the basis for homemade charcuterie, cured meats, and smoked fish.

🥓 Cured meats, charcuterie, smoked fish
🔬 Controlled curing and drying
✅ Salinor

Format: 10 kg bag · Salinor.

Benefits

Professional quality spice/dry condiment

Easy dosing for your preparations

FOODHUB selection, delivery from Rungis

Features

10 kg bag · France · FOODHUB Selection.

Instructions for use

Ready to use, add to your preparations according to your recipe.

Store in a dry place, away from light.

Consume before the date indicated on the packaging.

Shipping and Delivery

Express delivery in France from Rungis. Parcel carefully protected for transport.

Paiements 100% sécurisés

FAQ

Comment ce produit est-il emballé ?

Chaque produit est emballé dans son contenant d'origine (bouteille verre, bocal, sachet ou sous-vide selon le produit), puis protégé dans un carton adapté pour le transport. Les produits fragiles bénéficient d'une protection renforcée. Conditionnement en gros disponible pour les professionnels.

Curing salt bag | 10kg

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