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Huile d'Olive Koroneiki BIO Kalios Selection Juan Arbelaez | 50 cl - Photo 1 | FOOD HUB
Huile d'Olive Koroneiki BIO Kalios Selection Juan Arbelaez | 50 cl - Photo 2 | FOOD HUB
Huile d'Olive Koroneiki BIO Kalios Selection Juan Arbelaez | 50 cl - Photo 1 | FOOD HUB
Huile d'Olive Koroneiki BIO Kalios Selection Juan Arbelaez | 50 cl - Photo 2 | FOOD HUB

Organic Extra Virgin Olive Oil – Juan Arbelaez Selection – 50 cl

€23,87
Region: Greece
Emballage:

Bouteille 50 cl

Huile d'Olive Koroneiki BIO Kalios Selection Juan Arbelaez | 50 cl : huile d'olive de caractère, sélectionnée pour la pureté de ses arômes et son équilibre. Idéale en assaisonnement à cru, sur salades, légumes vapeur, poissons grillés.

Pickup available at FOOD HUB – Fine Food Supply

Usually ready in 24 hours

Sans lactose

Végan

Végétalienne

Antioxydant

Savoureux

Naturelle

Product Description
The Kalios brand (a contraction of Kalamata and Ilios, meaning sun) was created by the two Chantzios brothers, of Greek origin, with the goal of selecting the finest products from Greece. Their family's olive oil production has been located in the Kalamata region for 300 years. In addition to their own olive oil, they have selected other extra virgin olive oils in partnership with several chefs who are clients of their brand. All these oils are produced exclusively from Koroneiki olives. Each corresponds to a different stage of harvest, giving it distinct flavor characteristics. Their common strength lies in an acidity level of 0.3%, well below the 0.8% required for extra virgin olive oil. Reflecting the eco-responsibility of this production, the glass packaging is recycled and recyclable. Kalamata and green olives, olive spreads, and dried mountain herbs complete this constantly evolving range.

Juan Arbelaez , chef of the restaurant YaYa (meaning grandmother in Greek), has selection born the oil olive Kalios Bio . One oil This single-varietal oil is produced from traditional Koroneiki olives , freshly harvested green at the very beginning of the season. With aromas of fresh herbs and a subtle peppery finish, and a very low acidity level of less than 0.35%, it ranks among the finest olive oils . High in the Neochori-Ithomi mountains, the olive s Organic The Kalios family farm's apples are grown on naturally drained limestone soil, using only the manure produced by the goats and sheep that graze the fields. They are still pressed at the village mill today. oil With its exceptional character and fruitiness, it is ideal for your salads, steamed vegetables and raw vegetables.

Country of production: Greece - Region: Crete
Benefits

Huile d'olive de caractère

Pression à froid

Polyvalente cuisine + table

Product Ingredients

Allergènes : aucun allergène à déclaration obligatoire. À conserver à l'abri de la lumière et de la chaleur.

Features

Huile d'olive · Bouteille 50 cl · À conserver à l'abri de la lumière et de la chaleur.

Shipping and Delivery
Areas and Deadlines
  • Delivery in France and internationally.
  • Standard: 3 to 5 working days (France).
  • Express: 1 to 2 business days (subject to availability).
Rates
  • Fees calculated at checkout based on your address.
  • Free delivery on certain orders (see promotions).
Packaging and Tracking
  • Safe and eco-friendly packaging.
  • Real-time tracking provided after shipment.
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