Artisanal Raspberry Pulp Vinegar – 20 cl

Nectars de Bourgogne was founded in 2004 near Beaune, in the heart of the orchards and vineyards, to work primarily with Burgundy blackcurrants, a jewel of the local terroir. Its production, initially focused on fruit juices and nectars, has expanded to include jams, purées, coulis, vinegars, and syrups. The company grows or selects its own fruit and enhances its value by carefully preserving its taste, color, and aromas. Its ambition: to select and transform the fruits of our region so that you can offer the full authenticity of their flavors. As a food wholesaler and expert in regional products, Le Delas is a long-standing distributor of Nectars de Bourgogne.

Designed near Beaune with meticulous craftsmanship, this vinegar integrates the pulp Even fruit contributes to its dense texture and powerful aromatic bouquet. This condiment is a must-have in gourmet kitchens: its vibrant flavor allows for elegant deglazing of calf's liver or pan-fried gizzards, creating a perfect balance between the richness of the meat and the fruity notes of the terroir. It is also the ideal partner for game sauces, highlighting their inherent nobility. By choosing Nectars de Bourgogne from Le Delas, you are opting for a product that respects the original aromas of the raspberry while offering a modern and tasty presentation solution.

Country of origin: France - Burgundy region