Pike quenelles 4/4
Pickup available at FOOD HUB – Fine Food Supply
Usually ready in 24 hours
Product Description
🐟 Pike Quenelles – Lyon's prestigious classic.
Light pike quenelles, made from fine and delicate fish, an iconic preparation of Lyonnaise gastronomy since the 18th century. Light and delicate, these quenelles expand generously when cooked and absorb the elegance of their sauces. The choice for refined tables as a starter or main course.
- 🥣 Serving Suggestion: rinse, poach for 15 min in simmering water, top with white or thick sauce, gratinate
- 🦐 Pairing: Nantua or seafood sauce, as a base for seafood timbales, or with white sauce
- 🥪 Pairing: fish pies, timbales, or seafood gratins
- 👨🍳 Preparation: poach for 15 min in simmering water, top with warm sauce, gratinate for 5-10 min in the oven
- 📦 Can 4/4 · 800 g · box of 6 · 8 servings · JULIEN MACK
Format: Can 4/4 (800 g) · JULIEN MACK.
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