Extra-large Burgundy snails | 4/4 can · 96 pieces
Pickup available at FOOD HUB – Fine Food Supply
Usually ready in 24 hours
Product Description
Wild Helix pomatia, in a generous service can: 96 very large snails with dense flesh, ready to gratin. Jacot Billey, who has continued the work of live Bourgogne snails since 1935 — the last in France —, ensures precise cooking that preserves their tenderness and delicate taste. Parsley and garlic butter, creamed ramekins, snail vol-au-vents: the 4/4 size is suitable for large servings. 4/4 can (800 g), box of 12.