Artisanal Cider Vinegar from the Basque Country – Exceptional Apples – 25 cl
€4,93
/
Pays: France
Conditionnement:
Product Description
Located in the heart of the Espelette pepper production area in the Basque Country since 1997, the artisanal cannery Bipia offers a range of high-quality products made with Espelette peppers, without preservatives. Highly aromatic, it perfumes before it heats up. It embodies the strength and flavor of Basque cuisine.
This vinegar handcrafted Basque is made from a cider Basque (traditional drink) Basque made from juice apple in which the sugar has been fermented into approximately 5% alcohol. To preserve its flavor, it is unfiltered and unpasteurized. It is also called Ozpina, which simply means vinegar in Basque . Very mild and delicate, it enhances your raw vegetables, salads, white beans, purees, preserves and marinades.
Country of production: France - Basque Country region
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