Porcini juice tin 1/2 | 375g
Pickup available at FOOD HUB – Fine Food Supply
Usually ready in 24 hours
Product Description
Undergrowth in a can, ready to be made into a velouté. Sabarot, a two-hundred-year-old company from Haute-Loire, concentrates the juice of porcini mushrooms here to offer their woody flavour without cleaning or soaking. Cream it into an instant forest sauce, enhance a risotto, moisten a pan-fried gnocchi dish or strengthen a meat broth. 375g half tin, box of 12 — the discreet asset of autumn menus.