Fresh tomme cheese, vacuum-packed | ±500 g
Pickup available at FOOD HUB – Fine Food Supply
Usually ready in 24 hours
Product Description
🧀 Tomme fraîche: The magical ingredient in aligot and truffade.
Tomme fraîche is the secret ingredient in Auvergne dishes. Soft and stringy when cooked, it creates the spectacular stretch in aligot and truffade. A regional cheese, it subtly transforms dishes. Vacuum-packed, variable weight.
- 🍽️ How to enjoy: incorporated melted at the end of cooking aligot or truffade
- 👨🍳 Serving suggestions: gently melt into hot potato dishes, cut into sticks
- 📦 Piece ±500 g · variable weight
Format: Piece ±500 g · Tomme fraîche Aubrac.
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