Plantin

Salted Almonds with Summer Truffle (Tuber Aestivum 1.1%) Plantin (80g), crunchy, with woody truffle notes. For refined appetizers, gift boxes, and room service.

Plantin Summer Truffle Seasoning (Tuber Aestivum 5%) (50g), made with carob powder and button mushrooms. Sprinkle on fries, pasta, eggs, and popcorn.

Black truffle (Tuber Melanosporum) pieces by Plantin (100g jar), French from the Provençal region. Perfect for enhancing sauces, pastas, and cocktail dishes. 8 servings.

Plantin Black Truffle Broken Pieces, Tuber Melanosporum (12.5g jar), French, finely chopped. For flavoring sauces, stuffings, purees, and scrambled eggs. Ideal portion for 1 person.

Plantin Black Truffle Breakings Tuber Melanosporum (200g jar), French, chopped and visible. An economical alternative to whole truffles for sauces, purees, and stuffings. 16 servings.

Plantin Black Truffle Breakings (Tuber Melanosporum) (25g jar), French, finely chopped and visible. For scrambled eggs, purees, sauces and stuffings. Ideal for room service, 2 servings.

Plantin Black Truffle Pieces Tuber Melanosporum (400g jar), French, chopped and visible. An economical alternative to whole truffles for sauces, purees, and stuffings. 32 servings.

Plantin Black Truffle Tuber Melanosporum Pieces (50g jar), French, finely chopped. For sauces, scrambled eggs, purees and stuffings. 4 servings.

Summer Truffle (Tuber Aestivum (5%)) Artichoke Spread, 100g Jar, Plantin. The freshness of artichokes and the richness of truffle for aperitifs and gourmet gift boxes.

Spread of grilled green asparagus with summer truffle Tuber Aestivum (5%), 100g verrine, Plantin. A touch of vegetable sweetness and truffle notes for appetizers and amuse-bouches.

Grilled aubergine spread with 5% Summer Truffle (Tuber Aestivum), 100g verrine, Plantin. Melting texture and intense truffle flavour for aperitifs and gourmet gift sets.

Carrot and Tomato Spread with Summer Truffle (3%) Tuber Aestivum, 100g verrine, Plantin. Sweetness of vegetables and a truffled note for aperitifs and gourmet gift sets.

Grilled Zucchini Spread with Summer Truffle (5%), 100g verrine, Plantin. Tender zucchini and earthy truffle notes for appetizers, fine foods, and room service.

Black truffle juice Tuber Melanosporum 1st choice Plantin (100g tin), from the first canning process. A few drops enhance sauces, stocks, risottos, purees and veloutés.

Plantin First-Choice Black Truffle Juice (Tuber Melanosporum) (200g tin), from the first canning. A few drops enhance sauces, stocks, risottos, purées, and veloutés.

Plantin First Choice Black Truffle Juice (Tuber Melanosporum) (400g can), from the first canning. A few drops enhance sauces, stocks, risottos, purees, and veloutés.

Plantin 1st choice black truffle juice (Tuber Melanosporum) (800g tin), from the first cooking of truffles. To flavor sauces, risottos and meat jus. Professional size.

Summer Truffle Ketchup (Tuber Aestivum 3%) Plantin (210 g), with subtle flavors. To elevate grilled meats, grenaille potatoes, and pasta with a gourmet touch.

Plantin Summer Truffle Paste (Tuber Aestivum 73%) (120g), ready to use. Incorporate into sauces, poultry, pâtés, and cheeses for a subtle aroma and crunch.

Plantin Black Truffle Peelings Tuber Melanosporum (100g jar), French, chips and strips. For omelets, stuffings, purees, risottos, sauces and pastas. 8 servings.

Tuber Melanosporum Black Truffle Peels Plantin (200g jar), French, chips and strips. For pasta, rice, eggs, and veal. Up to 16 truffle dishes. Professional size.

Plantin Black Truffle Tuber Melanosporum Peelings (25g jar), French, shavings and strips. For omelets, scrambled eggs, stuffings, purees, risottos, sauces and pasta.

Tuber Melanosporum Black Truffle Peelings Plantin (50g jar), French, shavings and strips. For omelets, scrambled eggs, stuffings, purees, risottos, and pasta. 4 servings.

Plantin Black Truffle Extra Virgin Olive Oil 10 cl. Use cold in mayonnaise or vinaigrette, as a finishing touch on risotto, mashed potatoes, or scallops.

Preparation with Guérande salt PGI and summer truffle (Tuber Aestivum Vitt.) Plantin (100 g). Fine condiment for risottos, scrambled eggs, purees and baked potatoes.

Summer truffle sauce (8%) and Plantin mushrooms (120 g), made in Provence, ready to use. For pasta, eggs, risottos, or as a base for pizza, cream, and béchamel.

Summer truffle (8%) and mushroom (Plantin) sauce (450g), made in Provence, ready to use. For pasta, eggs, risottos, or as a base for pizza and béchamel. Professional size.

Persian Blue Salt with Summer Truffle (Tuber Aestivum Vitt.) Plantin, grinder 90g. Rare elegance for meats, fish, pasta, sauces, veloutés and grilled dishes.

Winemaker's salt with Cabernet Sauvignon from Pays d'Oc and summer truffle (2%) Plantin, grinder 70g. A refined touch for meats, pasta, sauces, grilled dishes, and salads.

Himalayan Pink Salt with Summer Truffle (Tuber Aestivum Vitt.) Plantin, grinder 100g. Subtle truffle aroma for meats, fish, pasta, sauces and grilled dishes.

Tagliatelle with Porcini and Summer Truffle (Tuber Aestivum Vitt. 2%) Plantin (250 g), premium Provencal pasta. Powerful porcini and delicate woody truffle, for meat and fish dishes.

Whole Black Truffle Tuber Melanosporum, brushed, 1st choice Plantin (100g jar), French, ready to use. Slice with a mandoline, grater, or microplane, over dishes and sauces.

Whole Black Truffle Tuber Melanosporum, brushed, 1st choice, Plantin (12.5g jar), French, ready to use. Shave with a mandoline or microplane, over dishes, sauces, and risottos.

Whole Black Truffle Tuber Melanosporum brushed 1st choice Plantin (200g jar), French, preserved. Black diamond ready to be worked with a mandoline or microplane. Professional size.

Whole black truffle Tuber Melanosporum, brushed, 1st choice, Plantin (25g jar), French, ready to use. Slice with a mandoline or microplane over dishes, sauces and risottos.

Plantin whole brushed black truffle Tuber Melanosporum, 1st choice (50 g jar), French, ready to use. Slice with a mandoline, grater, or microplane, over dishes, sauces, and risottos.

Plantin Black Truffle Pieces Tuber Melanosporum (12.5g jar), French: intact truffle pieces, to be used like whole truffles. For individual dishes, sauces and stuffings.

Pieces of Plantin Tuber Melanosporum black truffle (25g jar), French, to be used like a whole truffle. Restores the powerful taste of truffle for two plates.

Black truffle pieces, Tuber Melanosporum, Plantin (50 g jar), French, to be used like whole truffles (blended, chopped, or sliced). For sauces and stuffings. 4 servings.