Norwegian Crispbread with Pumpkin Seeds | 190g
Product Description
Norwegian crispy breads with pumpkin seeds, made using an ancestral recipe with no additives. 46% seeds and cereals: spelt flakes, sunflower seeds, flaxseed, oats, and pumpkin seeds. Rich in fiber and naturally delicious. Perfect as a base for toppings, with soup, or as an accompaniment to cheeses and cold cuts. Made in Norway. 190 g bag.
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