Tomme sheep's cheese from Aveyron with wild garlic | ±2.2 kg
Pickup available at FOOD HUB – Fine Food Supply
Usually ready in 24 hours
Product Description
🧀 Sheep Tomme with Wild Garlic — Aveyron's Wild Side.
Sheep tomme is the pastoral soul of the Massif Central. Here, its delicate aromas intertwine with the green, garlicky notes of wild garlic: a rare encounter that awakens platters and daring palates. Generous and full of character, this cheese embodies timeless French cheesemaking expertise.
- 🍽️ Serving Suggestions: On a cheese board, with rye bread and a glass of red Marcillac
- 🍷 Pairing: Light red wine (Marcillac) or an aromatic white beer
- 👨🍳 Service: At room temperature, whole or cut according to your guests
- 📦 Piece ±2.2 kg · Sheep Tomme from Aveyron
Format: Piece ±2.2 kg · Sheep from Aveyron with wild garlic.
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