Cooked sauerkraut with Label Rouge lardons 4/4
Pickup available at FOOD HUB – Fine Food Supply
Usually ready in 24 hours
Product Description
🥫 Gourmet selection, premium quality by FOODHUB.
Savor André Laurent sauerkraut with lardons (800g). Label Rouge recipe cooked with Champagne and goose fat. An exceptional FOODHUB selection.
✔️ Label Rouge · ✔️ French Meat · ✔️ French Beef · ✔️ French Pork · ✔️ Vegetarian · ✔️ French Pork · 🏷️ ANDRÉ LAURENT
Format: one carton = 12 units · one unit = 810 g · 3 servings
In detail:
Made from carefully selected cabbage, this sauerkraut garnish is cooked with Champagne, lardons, onions, and goose fat.
Requiring only reheating, it is an ideal accompaniment to poultry, game, or white fish. It is also perfect for festive dishes such as stuffed geese, turkeys, or capons.
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