empolio

Pitted Taggiasca olives in olive oil (1.062 kg jar), Empolio, from Liguria. Small, sweet and concentrated, excellent as an appetizer, with fish, tomato sauce, or in a salad.

Taggiasca Olives, pitted, in extra virgin olive oil (180g), Empolio, from Liguria. Small, sweet and intense, perfect as an aperitif, with fish, tomato sauce or salad.

Handcrafted Pesto alla Genovese (180g jar), Empolio, with fresh basil, pine nuts, and extra virgin olive oil. Generous for pasta, vegetables, rice, and marinades.