Savour'Miel

Artisanal honey cake with candied fruit and almonds (330 g, 17 cm), traditionally made. For tea time, with coffee, or as a quick dessert.

Artisanal lemon cake (220 g), traditionally made. For a snack, with coffee, or as a quick dessert.

Handmade Almond Cake (220g), traditionally made. Perfect for a snack, with coffee, or as a quick dessert.

Artisanal Chestnut Cake (220g), traditionally made. Perfect for a snack, with coffee, or as a quick dessert.

Handcrafted walnut cake (220 g), traditionally made. Perfect for a snack, with coffee, or as a quick dessert.

Handcrafted nougat (80g bar), traditional recipe. For a snack, with coffee, or as a quick dessert.

Salted Butter Caramel Nougat Savour'Miel (110g portion), artisanal, 40% almonds and 15% honey. Soft and delicious texture, for sweet breaks and coffee.

Savour'Miel Plain Nougat (110 g portion), traditional, 39% almonds, hazelnuts, and pistachios, 10% honey. Soft texture, perfect for gourmet breaks and coffee.

Candied orange nougat Savour'Miel (110g portion), traditional and artisanal, made in France by a beekeeper. Soft texture, perfect for gourmet breaks and with coffee.

Savour'Miel pistachio nougat (110 g piece), traditional, 40% almonds, 15% honey and pistachio cream. Soft texture, for gourmet breaks and coffee.

Artisanal orange gingerbread (300 g, 22 cm), traditionally made. Perfect for a snack, with coffee, or as a quick dessert.

Artisanal honey gingerbread (300g, 22cm), traditionally made. Perfect for a snack, with coffee, or as a quick dessert.

Artisanal sliced gingerbread Savour'Miel (500g), made by beekeeper Marc Reynes, rich in honey, with no artificial colours or preservatives. Incomparably moist.