Produits BIO

Celnat Organic Sunflower Seeds (3 kg bag), rich in good fatty acids, phosphorus, manganese, and zinc. For baking, salads, granolas, and snacking.

French Organic Pumpkin Seeds Alliance Bio (3 kg bag), with a nutty flavour. Raw, roasted or cooked, for salads, breads, granolas and dish decorations.

Organic dried goji berries, 400g sachet. Sprinkle over your dishes.

Organic dried apricots #1, in a 1 kg bag. Premium quality, no added sugar.

Organic Candied Beldi Lemons Le Coq Noir (330g jar), Marrakech Limonette picked ripe, no additives. For tagines, fish tartare, salads, and makis.

Barsac wine confit (Château Dudon Sauternes, organic grapes) Oh! Forgotten Vegetables (120 g jar). As a spread, with foie gras, game, or for deglazing meat.

Zalg Organic Snack Mix (70 g jar): 46% almonds, 46% cashews, 5% organic Brittany seaweed (dulse, sea lettuce), honey and salt. Marine and roasted notes, rich in fiber.

Baron & Chassaing Organic Sesame Crisps (150g), thin and sturdy crackers. For buffets and spreads.

Aby Organic Finnish Rye Petals (150 pieces, 6×3.2 cm), thin, crispy rye-water-salt wafers, moisture-resistant. Perfect for sweet or savory cocktail snacks.

Organic Artesani Torinesi Grissini (125g, 2 sachets of 62.5g), light and crispy Italian breadsticks. Perfect for an aperitif, as a snack, or with cold cuts.

Organic agave syrup (500 g), high sweetening power and neutral taste. For sweetening drinks, yogurts, desserts, and pastries.

Dark Couverture Chocolate 74% Ecuador Nacional Arriba Single Origin pistoles (4 kg), Agostoni. Grand Cru, very floral and fresh, characteristic bitterness, long finish.

Organic French Sardines in First Press Olive Oil (115 g), La Compagnie Bretonne, 2023 vintage. Fished in Brittany, prepared in the traditional way, collector's tin.

Organic Gluten-Free Whole Grain Japanese Udon Noodles (200g), thick and chewy. For dashi broths (kake udon), stir-fries (yaki udon), or with fried tofu. Quick cooking.

Canigou Fir Vinegar ORGANIC 250 ml, Abies Lagrimus (Pyrenees). Sweet and fruity, made from fir syrup, perfect on salads, meats, sauces and desserts.