Grocery

Pressed Braeburn apple juice, French origin (1 L), lively artisanal drink. Serve well chilled, for breakfast or in a mocktail.

Espelette pepper tomato juice (75 cl), a spicy artisanal drink. Serve chilled as an aperitif, as a base for a non-alcoholic Bloody Mary, or in a verrine.

Kakuida Semi-Spicy Kurozu Black Rice Vinegar Paste, a concentrate of Japanese black rice vinegar aged in ceramic. Thick and concentrated texture, powerful umami notes, light spicy heat. 180g jar. To spread on grilled meats, to incorporate into a sauce, marinade, or as a finishing touch for beef tataki. A signature culinary approach from Kakuida.

Lemon-raspberry lemonade (75 cl), a fresh and fruity artisanal drink. Serve well-chilled as an aperitif or in a mocktail.

Pure Muscat grape juice from the Luberon (75 cl), an aromatic artisanal drink. Serve chilled, as an aperitif or for breakfast.

Lorraine Mirabelle Plum Nectar (75 cl), a sweet artisanal drink. Serve well chilled, as an aperitif or in a mocktail.

Lyonnais Mountains vine peach nectar (25 cl), individual size. Serve well chilled, as an aperitif or in a mocktail.

Williams Pear Nectar from the Lyonnais Hills (75 cl), a sweet and fragrant artisanal drink. Serve well chilled, as an aperitif or in a mocktail.

Organic Landes Carrot Juice (75 cl), a sweet artisanal drink. Serve chilled, as an aperitif, morning juice, or a smoothie base.

Sicilian Lemonade (75 cl), a fresh and tangy artisanal drink. Serve chilled as an aperitif, on the terrace, or as a mocktail.

Rhône Valley Apricot Nectar (75 cl), a velvety artisan drink. Serve chilled as an aperitif, in a mocktail, or with breakfast.

Blackcurrant nectar from Burgundy (25 cl), individual size, intense fruit flavor. Serve well chilled, as an aperitif or in a mocktail.

Organic pineapple syrup (70 cl), concentrated artisanal drink. Dilute in water, in exotic cocktails and mocktails, or to top desserts and fruit salads.

Vine Peach Nectar from Monts du Lyonnais (75 cl), fragrant artisanal drink. Serve well chilled, as an aperitif or in a mocktail.

Organic Cherry Syrup (70 cl), concentrated artisan drink. Dilute in still or sparkling water, use in cocktails and mocktails, or to flavour desserts and pastries.

Organic coconut syrup, concentrated and aromatic, to enhance lemonades, cocktails, and desserts. Just a few centiliters are enough.

Lorraine mirabelle plum nectar (25 cl), individual size, sweet artisanal drink. Serve well chilled, as an aperitif or in a mocktail.

Organic mango syrup, concentrated and flavored to enhance lemonades, cocktails, and desserts. A few centiliters are enough.

Burgundy blackcurrant nectar (75 cl), artisanal drink with intense fruit flavour. Serve well chilled, as an aperitif, in a mocktail or as a cocktail base.

Organic Lychee Syrup (70 cl), exotic artisanal drink. To be diluted in water, in cocktails and mocktails, or to flavor desserts.