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Pave de Boeuf Nacre Heritage Surgele | 200-700g | FOODHUB
Pave de Boeuf Nacre Heritage Surgele | 200-700g | FOODHUB

Heritage Pearled Beef Steak · 200-700g piece · frozen · FOODHUB

€16,87
Pays: France
Conditionnement:

Individual vacuum-packed portions. Insulated packaging with ice packs for delivery. HÉRITAGE × MAISON POLMARD label.

HÉRITAGE Pearled Beef Steak × Maison Polmard, heritage French breeds, individually quick frozen 200-700g sold by weight — the signature Polmard maturation.

In stock — available immediately.

Pickup available at FOOD HUB – Fine Food Supply

Usually ready in 24 hours

Product Description

The long-awaited beef 🥩🇫🇷

HÉRITAGE × Maison Polmard Signature "nacre" beef pavé, a generous cut weighing 200 to 700g, sold by weight, flash-frozen immediately after cutting to preserve all its qualities.

From heritage French breeds, this pavé has fine and regular marbling that butchers call "nacre". The slow and controlled Polmard maturation reveals tender, juicy meat with a deep, much more complex flavor than supermarket beef.

The format

Whole pavé · 200 to 700g · sold by weight · delivered frozen vacuum-packed

Why we love it

🇫🇷 Heritage French breeds, no industrial farming

🥩 Polmard maturation, fine and regular marbling

👨🍳 Ideal pan-fried or grilled, rare to medium-rare

❄ Flash-frozen after cutting

🥩 HÉRITAGE × MAISON POLMARD Signature · FOODHUB Selection

Benefits

• Heritage French breeds — rigorous Polmard selection

• Fine, even marbling — the famous "nacre"

• Slow, controlled maturation — tender meat, deep flavor

• Flash-frozen immediately after cutting — freshness preserved

• Piece sold by weight — 200 to 700 g depending on the cut

Product Ingredients

100% French beef (heritage French breeds). No additives, no preservatives, no added flavourings.

Features

Pearlescent Beef · French Heritage Breeds · Polmard Maturation · Piece 200-700g sold by weight · Frozen · 100% France · No additives

Instructions for use

• Thawing: 24h in the refrigerator in its packaging

• Remove 30 min before cooking to temper the meat

• Hot pan or grill, 2-3 min per side for rare

• Rest 5 min covered before serving

• Sea salt and freshly ground pepper at the last moment

• Never refreeze after thawing

Shipping and Delivery

Frozen product — shipped in insulated packaging with ice packs. Delivery within mainland France within 24/48 hours, to be received in person. Place immediately in the freezer (-18°C) or thaw for 24 hours in the refrigerator before cooking. Never refreeze.

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Paiements 100% sécurisés

FAQ

How is this product packaged?

Each product is packaged in its original container (glass bottle, jar, pouch, or vacuum-packed, depending on the product), then protected in packaging suitable for transport. Fragile products receive extra protection. Bulk packaging is available for professionals.

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