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Jambon sec de porc noir de Bigorre AOC 24 mois AC s/ os | ±6,5 kg – sélection FOODHUB
Jambon sec de porc noir de Bigorre AOC 24 mois AC s/ os | ±6,5 kg – sélection FOODHUB

Bigorre black pork dry-cured ham AOC 24 months AC bone-in | ±6.5 kg

€637,97 €98,15 / kg
Pays: 🇫🇷 France

Pickup available at FOOD HUB – Fine Food Supply

Usually ready in 24 hours

Product Description

Dry-cured ham from Bigorre Black Pork AOC, 24 months aged, bone-in, ±6.5kg: the FOODHUB selection. 🥓

A FOODHUB selection, delivered from Rungis.

  • 🥓 Premium selection
  • ⚖️ Price per kilo — weight varies by cut (±50–100 g)
  • 🇫🇷 Catering quality

FOODHUB selection — express delivery from Rungis.

Benefits

Cured ham, traditional charcuterie

Slice thinly to release its aromas

Caterer quality, FOODHUB selection

Instructions for use

Dry product, ready to eat, no cooking required.

Best enjoyed in thin slices, ideally at room temperature.

Store in the refrigerator and consume before the date indicated on the packaging.

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