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Coeur de Filet Saumon Fume d'Ecosse | 250g | FOOD HUB
Coeur de Filet Saumon Fume d'Ecosse | 250g | FOOD HUB

250g Scottish smoked salmon fillet heart

€21,90
Region: France
Emballage:

Pot/sachet 250 g

Coeur de Filet Saumon Fumé d'Ecosse | 250g : produit de la mer sélectionné chez nos partenaires. Fraîcheur ou surgélation maîtrisée pour préserver la qualité.

Pickup available at FOOD HUB – Fine Food Supply

Usually ready in 24 hours

Product Description
The Angresse workshop sources salmon raised in the waters of the Orkney and Shetland Islands in Scotland, as well as on a farm in western Ireland, where stocking density is particularly low. Their diet is balanced, GMO-free, with a marine component sourced from sustainably managed wild stocks, and they are treated with biological pest control. To enhance the salmon's quality, their team has developed a specific smoking and maturation technique, blending time-honored traditions with a quest for perfection. This involves a rigorous selection of fish and ingredients (Guérande salt and beechwood), manual processing, and no freezing throughout the entire process. The smoking and maturation are carried out according to an exclusive recipe, allowing the fish ample time to develop its full flavor.

This heart of net of salmon smoked From Scotland , offered by Atelier d'Angresse, it offers a delicate and melting flesh, typical of the salmon smoked Traditional Scottish. Its soft texture and balanced taste make it a product appreciated for its consistent quality. Chosen by Ledelas.

Culinary uses

Enjoy it sliced ​​thinly as an appetizer, on toast, or in a salad. It's also perfect for preparing verrines, cold dishes, or elegant side dishes. It can be used to enhance fish recipes or cold buffets.

Conservation and implementation guidelines

► Keep refrigerated between 0 and 4 °C

► Consume quickly after opening

► Do not refreeze

► Remove from the refrigerator a few minutes before serving to optimize the flavors

Country of origin: France - Midi-Pyrénées region
Benefits

Sélection FoodHub

Fraîcheur préservée

Origine maîtrisée

Product Ingredients

Allergènes : poissons (et crustacés/mollusques selon espèce). Conserver entre 0 et +4°C, ne pas recongeler après décongélation.

Features

Produit de la mer · Pot/sachet 250 g · Conservation 0-4°C (-18°C si surgelé).

Shipping and Delivery
Areas and Deadlines
  • Delivery in France and internationally.
  • Standard: 3 to 5 working days (France).
  • Express: 1 to 2 business days (subject to availability).
Rates
  • Fees calculated at checkout based on your address.
  • Free delivery on certain orders (see promotions).
Packaging and Tracking
  • Safe and eco-friendly packaging.
  • Real-time tracking provided after shipment.
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